top of page

Safety First, Always

We hope this finds you well and safe. We want to update you about what we do every day to minimize exposure of our customers to any pathogens, including COVID-19.   

We continue to follow universal precautions including:  
 

  • Disposable gloves and masks and apron while preparing products

  • Thoroughly scrubbing our hands with antibacterial soap and using hand sanitizer when necessary

  • Cleaning and disinfecting all surfaces

  • All jars and bottles and other equipment are sterilized per ServeSafe Food Handler guidelines

bottom of page